Starters

Grilled Goats Cheese Salad
served with balsamic glaze £3.95
Peppered mackerel pate
served with side of toast & butter £4.25
Creel caught Langoustines
served with garlic Mayo & crusty bread & butter £5.25

Catch of the Day

Local Seafood Paella
Mixed seafood including smoked haddock, mussels, prawns, langoustines, crab claws along with chicken, spicy chorizo and mixed sweet peppers
Paella for one £15.00 for two £22.50
Moules Mariniere
in a white wine, cream & garlic sauce
served with crisp salad & garlic bread £9.95

Butchers Choice

Prime Scottish Rib-eye Steak
served with a creamy Peppercorn sauce, chips & seasonal vegetables £12.95
Local Venison with Stornoway black pudding
in a red currant and port sauce, veg & potatoes £8.95
Roast Pheasant Breast
in a plum and nutmeg sauce served with herb mash and seasonal vegetables £8.95

Veggie Option (changed daily)
e.g. Roast Veggie lasagne or Wild mushroom tagliatelle, served w. salad & garlic bread £7.95

Desserts

Passion Fruit creme brulee £3.95
Rich dark chocolate and Drambuie mousse £3.95